Thai Thai Restaurant Menu (Update 2025)

Clear broth with wonton, chicken and vegetables.

Clear broth with tofu and vegetables.

Lemongrass, lime leaves, galagal, mushroom, cilantro, tomatoes and lime juice.

Similar to tom yum but counter balance with coconut milk.

Po tak. Lemongrass, lime leaves, galangal, mushroom, tomatoes, fresh basil with seafood and lime juice.

Green papaya, garlic, chili, tomatoes, green bean, peanut and lime dressing.

Choice of ground meat tossed in chili lime dressing, rice powder, cilantro, red and green onion.

Grilled beef or pork tossed in chili lime dressing, rice powder, cilantro, red and green onion.

Grilled beef tossed in lime dressing, tomatoes, cucumber, cilantro, red and green onion.

Ground pork tossed in lime dressing, ginger, cilantro, peanut, red and green onion.

Clear noodle, ground pork, shrimp, tomatoes, cilantro, red and green onion tossed in lime dressing.

Pla koong. Grilled shrimp with lemongrass, cilantro, red and green onion tossed in lime dressing.

Grilled squid with lemongrass, cilantro, tomatoes, red and green onion tossed in lime dressing.

Seafood with lemongrass, cilantro, tomatoes, red and green onion tossed in lime dressing.

Jasmine rice stir fried with choice of meat, tomatoes, green onion, egg green bean, onion, garlic, chili and fresh basil.

Jasmine rice stir fried with green curry paste, egg, bamboo shoots, bell pepper and fresh basil.

Jasmine rice stir fried with tomatoes, onion, green onion, pineapple, cashew nut and egg.

Jasmine rice stir fried with crab meat, egg, onion and scallion.

Stir fried ground meat with chili, garlic and fresh basil.

Stir fried meat with cashew nut, onion, red and green bell pepper, green onion, carrots and roast chili paste.

Stir fried meat with onion, red and green bell pepper, celery, green onion and carrots in special Mongolian sauce.

Thai style. Stir fried meat with red and green bell pepper, onion, pineapple, tomatoes, carrots and cucumber in Thai style sweet and sour sauce.

Stir fried meat with broccoli and carrots in special brown sauce.

Stir fried meat with eggplant, chili, garlic, bell pepper and fresh basil in special sauce.

Stir fried meat with mixed vegetables and garlic in oyster sauce.

Stir fried meat in garlic and pepper sauce.

Stir fried meat with green bean, bell pepper and kaffir leave in red curry paste.

Fresh ginger. Stir fried meat with fresh ginger, onion, red and green bell pepper, green onion and mushroom in soy bean sauce.

Stir fried meat with garlic, onion, bell pepper and carrots in special brown sauce.

Rice noodles stir fried with egg, tamarind sauce, bean sprouts, green onion and carrots. Served with egg roll or salad.

Yellow noodles stir fried with cabbage, celery, carrots and green onion in special sauce. Served with egg roll or salad.

Stir fried ground meat with bell pepper, garlic, chili and fresh basil. Served with egg roll or salad.

Red curry paste in coconut milk with bamboo shoots, bell pepper and fresh basil. Served with egg roll or salad.

Yellow curry paste in coconut milk with potatoes, onion and carrots. Served with egg roll or salad.

Stir fried meat with bell pepper, onion, pineapple, tomatoes, carrots, cucumber in Thai style sweet and sour sauce. Served with egg roll or salad.

Stir fried meat with broccoli and carrots in special brown sauce. Served with egg roll or salad.

Stir fried meat with garlic, bell pepper, onion and carrots in special brown sauce. Served with egg roll or salad.

Stir fried meat with mixed vegetables and garlic in oyster sauce.

Fresh ginger. Stir fried meat with fresh ginger, onion, bell pepper, carrots and mushroom in soy bean sauce. Served with egg roll or salad.